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Potables & Edibles

Easter Brunch Celebration

April 16th, 2017

Sunday, April 16, 10 a.m.–2 p.m.

Ritz-Carlton San Francisco


Enjoy an elaborate buffet inspired by the finest local, seasonal ingredients prepared with a creative spin on traditional Easter fare and brunch favorites by the award-winning Parallel 37 restaurant. Children receive a special Easter basket full of candy and an Easter bunny stuffed animal. $70 & $135, 415-773-6188, ritzcarlton.com/sanfrancisco

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