Sunday, Nov 10, 10 a.m.–5 p.m.
Conference Center, Bldg A, Fort Mason Center
Discover, savor and taste the finest artisan, gourmet and premium chocolates and confections for the season and the holidays from over 30 chocolatiers. Highlights include chef and author talks, wine tasting and more. $20–$25, www.fallchocolatesalon.com
