Bastille Day Celebration

Friday, July 14 (6 p.m.–midnight) Le Colonial (20 Cosmo Place) Vive la révolution! Celebrate with swing dancing to French gypsy jazz performed by Le Jazz Hot/The Hot Club while ... Read More

Potables & Edibles

Calistoga Uncorked

Thursday, July 20, 5:30–7:30 p.m. Golden Gate Club (135 Fisher Loop, the Presidio) Taste and purchase wines from 30 Calistoga AVA wineries, most not open to the public. Includes ... Read More

Potables & Edibles

ITALIAN GOURMET FOOD FAIR: Fiera dei Sapori

Saturday, June 3, 10 a.m.–7 p.m. Museo Italo Americano, Fort Mason Center, Bldg. C This special one-day event will feature authentic Italian food and wine brought to you by local... Read More

Potables & Edibles

Mexican-American Vintners Assoc. Spring Wine Tasting

Wednesday, April 26, 5–7 p.m. Mexican Museum Fort Mason Center Taste and purchase wines from 13 Mexican-American Vintners Association wineries. Includes food pairings of cheeses,... Read More

Potables & Edibles

A Toast to Science: Spring Cocktails of the Farmers’ Market

Wednesday, April 19, 5:30–8 p.m. Ferry Plaza At a time when the scientific community needs bold allies and we all need stiff drinks, gather over inventive craft cocktails to cham... Read More

Potables & Edibles

Easter Brunch Celebration

Sunday, April 16, 10 a.m.–2 p.m. Ritz-Carlton San Francisco Enjoy an elaborate buffet inspired by the finest local, seasonal ingredients prepared with a creative spin on traditio... Read More

Potables & Edibles

18th Annual Whiskies of the World Expo

Friday, March 31, 6–9:30 p.m. Hornblower yacht S.F. Belle (Pier 3) Sample over 200 whiskies and meet the distillers who make them in this event featuring pairings, seminars, dinn... Read More

Potables & Edibles

Date Night: Ireland

Friday, March 17; 5–7 p.m. & 8–10 p.m. Sur la Table (2224 Union St.) Grab a pal and learn how to prepare classic and contemporary Irish cuisine from classic colcannon, salm... Read More

Potables & Edibles

New Zealand Wine Tasting

Monday, March 13, 6 p.m. Gallery 308, Landmark Bldg. A, Fort Mason Cntr. The New Zealand Winegrowers sponsor a walk- around wine tasting event featuring current releases from more ... Read More

Potables & Edibles

SF Noir Wine and Food Event

Daily, Feb. 23–26 Various S.F. venues This unique culinary event celebrating the best in Black and Southern-inspired cuisine from eminent Bay Area chefs returns for Black History... Read More

Potables & Edibles

Save the Whales Almanac Sourfest

Thursday, Feb. 16, 6 p.m. Gallery 308, Fort Mason Center Featuring more than 40 rare and special beers, the festival focuses on sour- and barrel-aged rarities paired with food from... Read More

Potables & Edibles

A Library of Libations: Winter Cocktails of the Farmers Market

Wednesday, Feb. 15, 5:30–8 p.m. Grand Hall, Ferry Building Sip on literary-inspired libations and devour bookish bites from some of the Bay Area’s hottest bartenders and ch... Read More

Potables & Edibles

Food from the Heart 2017

Friday, Feb. 10, 5–7:30 p.m. Ferry Building Shop and stroll to music while sampling seasonal hors d’oeuvres and local wine. Proceeds benefit Slow Food San Francisco. $2–$... Read More

Potables & Edibles

Traditional Ethiopian Coffee Ceremony

Saturday, Feb. 4, 3–5 p.m. Western Addition Branch Library In recognition of Black History Month, experience a presentation of a traditional Ethiopian coffee ceremony. Lecture an... Read More

Potables & Edibles

Good Food Mercantile & Marketplace

Taste and buy items from more than 80 Good Food Award winners from across the country in 14 culinary categories and enjoy being part of a culinary community. $35 (Mercantile), $5�... Read More

Potables & Edibles